Know what to eat - Mediterranean Diet

Know what to eat - Mediterranean Diet

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Recognized by UNESCO as an “Intangible Cultural Heritage of Humanity”, the Mediterranean diet is for anyone wanting to adopt a healthy way of eating that includes reducing the risk of cardiovascular disease and diabetes and helping to control weight.

This guide is designed to help you: • Discover the secret to longevity and the remarkable quality of life of the Mediterranean population; • Improve your health, reduce the risk of disease and increase your longevity; • Follow simple recommendations for a healthy, balanced diet; • Plan your meals and snacks with varied daily menus. Discover recipes that are tasty, simple and quick to prepare: Anise Rice Pudding, Banana, Date and Hazelnut Bread, Sautéed Calamari and Shrimp, Crispy Turbot Fillets, Moussaka, Spicy Chicken and Fig Couscous Salad, Veal Chili with Cumin, Strawberry Mousse… and take a bite out of life!

Make your diet your partner in health!

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Sull'autore

Nathalie Verret

Nathalie Verret est nutritionniste clinicienne en milieu hospitalier. Elle reçoit quotidiennement des patients atteints de maladies cardiovasculaires, de diabète ou d'obésité. Lors de ses consultations, elle adopte une approche positive afin de faciliter des changements durables de comportements alimentaires. Elle prône une alimentation de type méditerranéen, qui fait aujourd'hui l'unanimité auprès des experts dans le domaine de la nutrition.

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