Eating fat to lose weight—that doesn’t make sense! Or does it? This book lays out the basics of low-carb high-fat diets and busts
the myths surrounding them, like their effect on cholesterol and heart disease. You’ll also find a treasure trove of easy, palate-pleasing recipes and tips and tricks for success. Losing weight never tasted so good!
Dettagli libro
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Editore
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Lingua
Inglese -
Lingua originale
Francese -
Data di pubblicazione
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Numero di pagine
210 -
Argomento
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Collana